Easy to Cook Home Recipes
About Mads’ Cookhouse
Hello there! I am Madhu, a young woman of seventy-plus who loves to cook, feed, and eat. My family calls me Mads. I cook up a storm in my cookhouse and my home always smells delicious. Borrowed teeth (dentures), borrowed leg (titanium rod), and borrowed eyes do not hold me back. I am notorious for increasing waistlines and decreasing will power.
If you love to cook or just starting out, follow me as I cook up and share some lip smacking recipes. Food should be simple and easy to cook. I share secrets from my kitchen (and those of my mother). So grab that pen and paper (share/bookmark button) and let’s get going.
Lip-smacking Recipes
Sago Flour Cheese Puffs (Gluten-Free)
Crispy on the outside. Soft and cheesy on the inside. The Sago Flour Cheese Puffs are the perfect tea-time snack. Check out this easy-to-cook gluten-free recipe that works great for tiffin boxes too.
Potatoes Au Gratin
Thinly sliced potatoes in a cheesy Bechamel sauce baked to crispy perfection. Potatoes Au Gratin is a classic French recipe that works great as a side or a mid-week meal. Check out this easy-to-cook recipe.
Orange Marmalade Chicken Wings
Juicy chicken wings coated in a sweet, sticky, and spicy orange marmalade glaze. The pan-fried Orange Marmalade Chicken Wings are super easy to make and absolutely finger-licking.
Veg Manchow Soup
A delicious and nutritious soup that is ready in minutes but equally filling. The Manchow Soup is a popular Indo-Chinese soup loaded with veggies topped with fried noodles. Try out this easy-to-cook recipe.
Cajun Spiced Potatoes
Crisp baby potatoes topped with a creamy aromatic sauce. Cajun Spiced Potatoes, the popular restaurant-style appetizer, is just as easy to make at home.
Jowar Mooli (Sorghum Flour & Radish) Parantha
Start the winter season on a healthy note with Jowar Mooli Paranthas. Packed with nutrients, these gluten-free paranthas work perfectly for breakfast or lunch.
Tomato Basil Farfalle Pasta
Using minimal ingredients, rustle up a flavorful pasta in no time. Try out this easy recipe for the savory and satisfying Italian-inspired Tomato Basil Farfalle Pasta.
Sunflower Seeds Chikki (Nut-Free Brittle)
Make Diwali snacking healthier and tastier with sunflower seeds and jaggery chikki or brittles. Try out this easy-to-cook nut-free, gluten-free, vegan recipe that is rich in nutrients.
Instant Moong Dal Mangode
Crispy, crunchy, and delicious, Moong Dal Mangode is a popular Indian street food. The vegan-friendly, gluten-free snack is packed with flavor and nutrition, and ready in minutes.
Tuna Fish Pickle
A delectable tuna fish pickle flavored with Indian spices. From the nutritional value of the tuna to the tangy flavors from the pickle, try out this easy and delicious recipe that is ready in no time.