18 Easy & Creative Leftovers Recipes
Did you know we waste 40% of our food each year globally? Food that could have fed millions of people. Reduce your carbon footprint by trying out these 18 delicious leftovers recipes.
Breakfast
Nut-Free Lemon Quinoa Pulihora
Quinoa is a superfood packed with protein, fiber, and essential minerals. Try out the Nut-Free Lemon Quinoa Pulihora, my take on the classic staple from southern India. Gluten-Free. Vegan.
Red Rice Poha (Nut-Free, Gluten-Free)
Flattened red rice flavored with onions, vegetables, and spices. Protein-rich. High in dietary fiber. Gluten-free. This is my nut-free version of the popular Maharashtrian breakfast and a family favorite.
Hung Curd Sandwich (Dahi Sandwich)
Transform regular sandwiches into something special with the Hung Curd Sandwich. Including protein, calcium, and other essential nutrients, this breakfast recipe is the perfect start to the day.
Savory Masala Toast
Pan-toasted bread coated with a savory and spicy masala mixture. The Savory Masala Toast is a delicious, healthy, and flavorful breakfast enjoyed by kids and adults alike.
Jowar Dhirde (Sorghum Pancakes)
The Maharashtrian cuisine is rich in the use of millets and Jowar Dhirde or Ghavan is one such popular dish. Easy to prepare and a great source of vitamins and minerals.
Eggless Whole Wheat Cinnamon Pear Waffles
Fruits are the perfect way to start the day. Enjoy the Eggless Whole Wheat Pear Waffles with the warm flavor of cinnamon. This breakfast recipe is easy to make and ready in minutes.
Eggless Savory Vermicelli Waffles
Start your day right with a delicious and filling breakfast. Try out the Eggless Savory Vermicelli Waffles that are loaded with veggies and flavored with Indian spices. Works great for tiffin boxes too.
Instant Healthy Mini Moonglet
Start your day with the protein-packed Instant Healthy Mini Moonglets. A vegan and gluten-free version of a popular street food that works perfectly for breakfast or tiffin boxes.
Instant Moong Dal Masala Idli
Healthy, delicious, and packed with protein. Try these Instant Moong Dal Masala Idlis that do not require fermentation. Gluten-free and a healthy alternative to the traditional ones with rice. Perfect for diabetics.