Hard-boiled egg halves stuffed with a creamy and flavorful mixture. Topped with fluffy egg yolks similar to mimosa flowers. Oeufs Mimosa or French-style Deviled Eggs are a popular starter perfect for brunches.
Did you know we waste 40% of our food each year globally? Food that could have fed millions of people. Reduce your carbon footprint by trying out these 18 delicious leftovers recipes.
Quinoa is a superfood packed with protein, fiber, and essential minerals. Try out the Nut-Free Lemon Quinoa Pulihora, my take on the classic staple from southern India. Gluten-Free. Vegan.
Juicy chicken wings coated in a sweet, sticky, and spicy orange marmalade glaze. The pan-fried Orange Marmalade Chicken Wings are super easy to make and absolutely finger-licking.
Crisp baby potatoes topped with a creamy aromatic sauce. Cajun Spiced Potatoes, the popular restaurant-style appetizer, is just as easy to make at home.
Crispy, crunchy, and delicious, Moong Dal Mangode is a popular Indian street food. The vegan-friendly, gluten-free snack is packed with flavor and nutrition, and ready in minutes.
Give the good old kachori a twist with the delicious Crispy Onion Bread Kachori. Crispy outer layer with a flavorful and lip-smacking onion filling. Try out this quick and easy recipe.
Zesty, crunchy, and full of flavor. Tingle your taste buds with Salsa Cream Cheese Cracker Bites. A quick and easy anytime healthy snack that is ready in minutes. These canapes work great as a party appetizer too.
Juicy and succulent fish fillets coated in a spicy curry masala. Try out this quick and easy recipe for the melt-in-the-mouth Spicy Masala Pan Fried Fish. Perfect for a special dinner party or a mid-week meal.
Craving something cheesy with the perfect balance of crunch? Try out the Cheesy Paneer Bread Parcels. An easy and delicious snack made with ingredients readily available in your pantry.