With simple ingredients including banana peel and spices, the BBQ Pulled Banana Peel Burger is sure to be a hit with your family and friends. A take on the popular Brazilian recipe, it is packed with plant-based nutrients.
Chicken and mushrooms in a cheesy savory custard. The Cheesy Chicken Casserole is a delicious one-pot meal that works perfectly for Sunday brunch or a weeknight dinner.
Makes the most of the summers! A popular rice dish from Southern India, Raw Mango Rice is a variation of lemon rice but with the tanginess of raw mangoes. Try out this nut-free, vegan recipe.
A delicious blend of spices, flavorful chicken, and fragrant rice. Easy Spicy Chicken Pulao is the perfect one-pot dish for weeknight dinners or a special occasion.
Basmati rice, Amritsari urad dal wadis, and aromatic spices. Simple ingredients come together in this traditional and wholesome Punjabi rice dish Wadi Chawal. Try out the healthy and delicious recipe.
Tender and juicy chicken pieces coated in a sweet and savory glaze. The pan-fried Balsamic Honey Chicken is easy to make and packed with flavors. Try out this no-fuss recipe.
Finely shredded cabbage cooked with potatoes and green peas. Rich in vitamins, Bandhakopir Ghonto or Cabbage Stir Fry is a simple yet flavorful dish from the Bengali cuisine.
Fenugreek leaves and green peas in a subtly flavored cream-based gravy. Try out this nut-free version of the immensely popular Methi Matar Malai that is easy to make and just as delicious.
An age-old recipe of my mother that is loved by four generations of foodies. Kettle Chicken is a take on the roast chicken with desi masalas. Marinated in Indian spices and dum roasted.
Soft paneer pieces coated in a lip-smacking sauce. Garlic Chilli Paneer is a quick and delicious fusion Indo-Chinese recipe that will have you reaching out for more. Works great as an appetizer or a side too.