Gud Wale Samai (Jaggery with Little Millets)
Gud ke Chawal or Jaggery Rice is a traditional dessert of North India. Try out a nut-free, gluten-free, and healthier version with samai (little millets) that is just as delicious and comforting.
Indian
Vegetable Brinji Rice
Enjoy the flavors of Tamil Nadu with the Brinji Rice or Brinji Sadam. A flavorful one-pot vegetable rice prepared with coconut milk and topped with bread croutons.
Jharkhand Style Fish Curry
Melt in the mouth fish pieces in a mustard-based gravy. The Jharkhand Style Fish Curry is a rustic curry full of flavor. Try out this quick and easy recipe.
Rajasthani Bejar Roti (Multigrain)
Get ready to be transported to the colorful and delicious world of Rajasthani cuisine with the Bejar or Bejad Roti. A beloved staple known for its simple ingredients and unique flavors.
Spicy Cucumber Buttermilk Cooler
Beat the heat with a blend of fresh cucumbers and buttermilk. The Spicy Cucumber Buttermilk Cooler is the perfect way to stay hydrated this summer. Try out this quick and easy recipe.
Makai No Chevdo (Indian Corn Chowder)
Juicy, creamy, nutty. Packed with essential nutrients such as fiber, protein, and antioxidants, Makai No Chevdo is a popular snack from the Indian state of Gujarat. Try out this easy-to-cook recipe of Indian corn chowder that is full of flavor.
Goan Vegetable Caldin Curry
If you thought Goanese food is all spicy, think again. Influenced by Portuguese cuisine, Vegetable Caldin or Caldinho is a mildly spiced vegetable curry infused with coconut milk.
Sweet and Spicy Pumpkin Poriyal (Stir Fry)
Simple ingredients but high on flavor. The sweet and spicy Pumpkin Poriyal or Parangikai Poriyal is a traditional stir fry recipe from Southern India that is ready in minutes.
Carrot Palya (Carrot Stir Fry)
A quick and easy stir-fry dish with grated carrots that is high in flavor. Carrot Palya is a traditional dish from the Indian state of Karnataka that is loaded with vitamins.
Kobichi Bhaji (Cabbage Stir Fry)
Stir fried cabbage with green peas. Kobichi Bhaji is a popular vegetarian stir fry dish from the Indian state of Maharashtra. Simple, light, and easy to make. Try out this recipe that is ready in minutes.