44 Comments

  1. Matheikal
    September 8, 2021 @ 11:59 am

    That looks delicious.

    Reply

    • Madhu
      September 10, 2021 @ 10:58 am

      Thank you so much 😊

      Reply

  2. Modern Gypsy
    September 9, 2021 @ 10:44 am

    That looks yummy, and fairly easy too! I will try this out soon!

    Reply

    • Madhu
      September 10, 2021 @ 11:03 am

      Thank you so much .Do try it out 😊

      Reply

  3. ghazala786
    September 9, 2021 @ 11:02 am

    This is a pulav or fried rice version of Rajma chawal 🙂 looking delicious
    Will try 🙂
    Ghazala

    Reply

    • Madhu
      September 10, 2021 @ 11:01 am

      Thank you so much Ghazala. Do try it out 😊

      Reply

  4. aditi
    September 11, 2021 @ 6:11 pm

    Rajma chawal is my favourite food combo and I don’t want to experiment with it much.
    This version though looks yummy 😍, I would like to try on the leftover Rajma rice:)

    Reply

    • Madhu
      September 12, 2021 @ 8:22 pm

      Thank you so much Aditi. Do try it out 😊

      Reply

  5. Mayuri6
    September 11, 2021 @ 6:23 pm

    As always, your pictures leave us drooling and the easy to follow uncomplicated recipe lures us to try it out ! Thanks for sharing!

    Reply

    • Madhu
      September 12, 2021 @ 8:24 pm

      Thank you so much Mayuri. Do try it out. 😊

      Reply

  6. rootsandwingsbysmita
    September 11, 2021 @ 10:14 pm

    This dish looks totally amazing and super delicious. I would like to try it out for sure.

    Reply

    • Madhu
      September 12, 2021 @ 9:10 pm

      Thank you so much. Do try it out 😊

      Reply

  7. shreemayeesdiary.com
    September 12, 2021 @ 12:07 am

    Your recipes always keep me drooling over it. This also looks very tasty and simple to cook.

    Reply

    • Madhu
      September 12, 2021 @ 9:04 pm

      Thank you so much 😊

      Reply

  8. memoryflies
    September 12, 2021 @ 12:59 am

    Look like fried rice version and tempting. I am not aware of cajun powder. I thought it must be something related to cashew. But recipee is easy pessy. Thank you for sharing.

    Reply

    • Madhu
      September 12, 2021 @ 9:06 pm

      Thank you so much 😊

      Reply

  9. Vasumathi
    September 12, 2021 @ 1:52 am

    Another yummy dish from you! And you have also shared the recipe for the cajun power – never realised it was so easy to make.

    Reply

    • Madhu
      September 12, 2021 @ 9:17 pm

      Thank you so much Vasumathi 😊

      Reply

  10. rgvdudeja
    September 12, 2021 @ 10:31 am

    Okay. Call me a total noob but this is the first time I realised that Cajun is actually a mix of spices. For some reason I always associated it with cashews!

    Reply

    • Madhu
      September 12, 2021 @ 9:18 pm

      Thank you so much 😊

      Reply

  11. shail
    September 12, 2021 @ 1:24 pm

    That looks so delicious Madhuji! Trying it out next. All your recipes turn out so yummy.

    Reply

    • Madhu
      September 12, 2021 @ 9:19 pm

      Thank you so much Beta, Do try it out 😊

      Reply

  12. Satabdi
    September 12, 2021 @ 1:56 pm

    I really shouldn’t be reading your posts outside of meal times. Your photos are so appealing that I start feeling hungry instantly.

    Reply

    • Madhu
      September 12, 2021 @ 9:24 pm

      Thank you so much Satabdi. Do try it out 😊

      Reply

  13. DiaryOfAnInsaneWriter
    September 12, 2021 @ 2:58 pm

    Loved the recipe! Will surely try it at home…

    Reply

    • Madhu
      September 12, 2021 @ 9:25 pm

      Thank you so much. Do try it out 😊

      Reply

  14. pamela
    September 12, 2021 @ 6:49 pm

    Rajma chawal is my favourite dish and this time I am going to use that here with your recipe. This version though looks yummy 😍

    Reply

    • Madhu
      September 12, 2021 @ 9:32 pm

      Thank you so much Pamela. Do try it out 😊

      Reply

  15. Ritu
    September 12, 2021 @ 6:50 pm

    This was delish chef kiss. A version of Spanish rice with beans. We definitely need to make this again soon. 😀

    Reply

    • Madhu
      September 12, 2021 @ 9:40 pm

      Thanks a ton Kiddo. Will make it again soon. 😊😊

      Reply

  16. Mehul Kaku
    September 12, 2021 @ 7:32 pm

    I am learning to cook and let me be honest, these posts are encouraging. Thank you for sharing.

    Reply

    • Madhu
      September 12, 2021 @ 9:42 pm

      Thank you so much Mehul 😊

      Reply

  17. Abha Mondal
    September 12, 2021 @ 8:30 pm

    Wow I would love to try this recipe. This is an amazing twist and who does not like Rajma and rice.

    Reply

    • Madhu
      September 12, 2021 @ 9:44 pm

      Thank you so much Abha . Do try it out 😊

      Reply

  18. Aurora M
    September 12, 2021 @ 9:03 pm

    I love doing experimenting with food. This is a different version and that powder is worth trying.

    Reply

    • Madhu
      September 12, 2021 @ 10:09 pm

      Thank you so much. Do try it out 😊

      Reply

  19. Pooja Jha
    September 13, 2021 @ 2:26 am

    My husband Loves RajmaChawal and This recipe looks easy fo not so cook like me. I shall give it a try, I hope it turns out well. Thank you for such wonderful recipe.

    Reply

    • Madhu
      September 13, 2021 @ 10:04 am

      Thank you so much Poola.
      Do try it out 😊

      Reply

  20. Harjeet Kaur
    September 13, 2021 @ 12:24 pm

    Amazing looking rice, Madhuji. And I love Cajun spice as well. I will surely try ur recipe.

    Reply

    • Madhu
      September 13, 2021 @ 5:36 pm

      Thank you so much Harjeet. Do try it out 😊

      Reply

  21. Bhawna Shah
    September 13, 2021 @ 7:02 pm

    This looks yummy. I will try it and give a surprize to my son.

    Reply

    • Madhu
      September 13, 2021 @ 7:47 pm

      Thank y.ou so much Bhawna . Do try it out 😊

      Reply

  22. HappyMomLifestyle
    September 15, 2021 @ 6:48 am

    This looks enticing. I am definitely going to try it out

    Reply

    • Madhu
      September 15, 2021 @ 10:28 am

      Thank you so much. Do try it out 😊

      Reply

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