Oven Roasted Tandoori Chicken
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Servings: 2
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Tandoori Chicken! Need I say more! It is just as easy to make at home. Try this oven roast recipe for juicy and delicious chicken that is bursting with flavors.
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Ingredients
- 3 full chicken legs (thigh and drumstick)
- 1/2 tsp chat masala for garnish
- 2 lemons for garnish
- 1 sliced onion for garnish
Marinade
- 3 tbsp curd
- 3 tbsp ginger garlic paste
- 1 tbsp cumin powder
- 1 tbsp coriander powder
- 1 tsp Kashmiri red chilli powder
- 1/2 tsp turmeric powder
- 1 tbsp lemon juice
- 2 tbsp crushed kasoori methi (fenugreek leaves)
- 1 tbsp mustard oil
- 1 tsp salt or to taste
Garam masala (for the marinade)
- 5 cloves
- 10 peppercorns
- 1″ piece of cinnamon
- 1 star anise
- 2 black cardamoms
- 4 green cardamoms
Instructions
- Turn them over and baste with a bit of oil. Grill again for another 20 minutes or until cooked.
Video
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