37 Comments

  1. Geethica
    July 21, 2021 @ 12:23 pm

    Wow Madhu. Cauliflower is everyone’s favourite at my home. Though I have tried all kinds to prepare it this recipe sounds interesting. Definitely going to try.

    Reply

    • Madhu
      July 21, 2021 @ 7:14 pm

      Thank you so much. Do try it out 😊

      Reply

  2. DiaryOfAnInsaneWriter
    July 23, 2021 @ 10:05 am

    Wow!! Very rich and restaurant-style dish you have featured here! Will surely try this at home. Thank you for writing this one.

    Reply

    • Madhu
      July 23, 2021 @ 10:53 am

      Thank you so much. Do try it out 😊

      Reply

  3. Priyanka Nair
    July 23, 2021 @ 1:36 pm

    This is s ayum yum recipe, aunty. I am going to give it a try soon 🙂

    Reply

    • Madhu
      July 23, 2021 @ 3:16 pm

      Thank you so much Beta. Do try it out 😊

      Reply

  4. Mehul Kaku
    July 23, 2021 @ 2:37 pm

    Absolutely delicious.

    Reply

    • Madhu
      July 23, 2021 @ 3:16 pm

      Thank you 😊

      Reply

    • Madhu
      July 25, 2021 @ 4:13 pm

      Thank you so much 😊

      Reply

  5. Vasumathi
    July 24, 2021 @ 3:50 pm

    Gobi is one of my favourites and unfortunately I cant eat too much of it because of thyroid issues. I have always made it as a dry or as Alu Gobi. Will be sure to try this tomato gravy one.

    Reply

    • Madhu
      July 25, 2021 @ 4:12 pm

      Thank you so much. Do try it out 😊

      Reply

  6. Satabdi
    July 24, 2021 @ 8:05 pm

    My husband doesn’t like cauliflower but your recipe looks and sounds so delicious that I’m tempted to try it. Let’s see if he has anything to say!

    Reply

    • Madhu
      July 25, 2021 @ 4:11 pm

      Thank you so much. Do try it out and let me know how he reacts😊

      Reply

  7. shreemayeesdiary.com
    July 25, 2021 @ 6:59 am

    Cauliflower is one of my favourites. The dish looks delicious with lots of tomatoes. Will definitely try this recipe at home.

    Reply

    • Madhu
      July 25, 2021 @ 4:16 pm

      Thank you so much. Do try it out 😊

      Reply

  8. rootsandwingsbysmita
    July 25, 2021 @ 12:07 pm

    Gobhi, my favourite and I have it at home and I am going to try it today itself. Thanks for sharing the recipe. It looks so yummy 😋

    Reply

  9. Raghav Dudeja
    July 25, 2021 @ 12:30 pm

    It looks like a perfect Sunday noon food. Planning to try it today

    Reply

    • Madhu
      July 25, 2021 @ 6:01 pm

      Thank you so much. Do try it out 😊

      Reply

  10. MommyShravmusings
    July 25, 2021 @ 12:41 pm

    Very tempting and am going to try it out for today’s dinner. Gobhi is all my favorite in fact.

    Reply

    • Madhu
      July 25, 2021 @ 6:02 pm

      Thank you so much. Do try it out 😊

      Reply

  11. shail
    July 25, 2021 @ 3:47 pm

    I do not like cauliflower much. Will try out your recipe as it looks so yum and hopefully it will change my liking for cauliflower.

    Reply

    • Madhu
      July 25, 2021 @ 6:03 pm

      Thank you so much. Do try it out 😊

      Reply

  12. shail
    July 25, 2021 @ 3:48 pm

    I do not like cauliflower much but your recipe looks yumm. Will try it out hopefully this will change my liking for cauliflower.

    Reply

  13. Ritu
    July 25, 2021 @ 4:38 pm

    My all time favorite. I love it in just about any form, but Gobhi is my favorite. Sooo delicious!

    Reply

    • Madhu
      July 25, 2021 @ 6:08 pm

      Thank a ton Kiddo. Make it one day🤗🤩

      Reply

  14. mominprocessnow
    July 25, 2021 @ 7:19 pm

    I always lookout for recipes for Gobhi.. this sounds so delicious. Surely be making this next time gobhi comes in grocery.

    Reply

    • Madhu
      July 25, 2021 @ 10:33 pm

      Thank you so much. Do try it out 😊

      Reply

  15. Abha Mondal
    July 25, 2021 @ 9:14 pm

    Looks like a very delicious recipe. I only make simple gravy or dry gobhi. I will surely going to try this one next time.

    Reply

    • Madhu
      July 25, 2021 @ 10:34 pm

      Thank you so much. Do try it out 😊

      Reply

  16. myworldwitheira
    July 25, 2021 @ 9:50 pm

    When it comes to Gobhi, I don’t make much variations as I’ve hardly tried. I’m definitely going to try your recipe as a tomato gravy gets me drooling.

    Reply

    • Madhu
      July 25, 2021 @ 10:35 pm

      Thank you so much. Do try it out 😊

      Reply

  17. Sweta
    July 26, 2021 @ 8:11 am

    Tomato gobhi seems to be mouth watering. I am literary drooling over your pictures and making is no far. My kitchen is waiting for my hands to grab veggies from my refrigerator. I am in so love with ur style of cooking.

    Reply

    • Madhu
      July 26, 2021 @ 12:17 pm

      Thank you so much. Do try it out 😊

      Reply

  18. radhika
    July 26, 2021 @ 2:47 pm

    yes I also make it the same way. I add cashew nuts also for the rich gravy. It becomes more delicious when fenugreek leaves are added.

    Reply

    • Madhu
      July 26, 2021 @ 4:10 pm

      Thank you. I can’t use any nuts as my kitchen is nut free.😊

      Reply

  19. nooranandchawla
    August 3, 2021 @ 11:28 pm

    It is a treat to read and view your wonderful recipes – they are familiar yet with your unique touch!

    Reply

    • Madhu
      August 4, 2021 @ 3:28 pm

      Thank you so much Noor. I am glad you are liking them 😊

      Reply

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