Turmeric and Ginger Detox

Servings: 2
Cuisine: Indian
Course: Drinks
Time: 10 minutes
Rate the Recipe:
Now that the festival season has ended, it is time to flush out the toxins. Detoxify your body with the Turmeric and Ginger Detox loaded with natural ingredients and immunity-boosting properties.

Ingredients

  • 1 tbsp grated fresh turmeric
  • 1 tbsp grated ginger
  • 8-10 leaves of tulsi (holy basil)
  • 1 tsp carom seeds (ajwain)
  • 2 cups water
  • 2 tsp lemon juice (optional)
  • 1 tsp honey (optional)

Instructions

  • To begin, boil two cups of water.
  • Add in the fresh turmeric, ginger, tulsi leaves, and carom seeds and bring to a boil. Allow it to boil for a few minutes
  • Strain and pour it into cups. Add the lemon juice if you prefer a tangy tea. Or honey if you prefer a sweet one.

Notes

If raw turmeric is not available, you can use a teaspoon of turmeric powder instead.


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