Red Rice Poha (Nut-Free, Gluten-Free)
Flattened red rice flavored with onions, vegetables, and spices. Protein-rich. High in dietary fiber. Gluten-free. This is my nut-free version of the popular Maharashtrian breakfast and a family favorite.
Recipes
Chamomile Lemon Muffins
Moist muffins with the subtle flavor of chamomile and lemons. Chamomile Lemon Muffins are not only delicious but also packed with health benefits. All the nutrition and flavor, without skipping out on the sweetness.
Monji Haak (Kashmiri Style Kohlrabi)
Explore the exquisite flavors of Kashmiri cuisine with Monji Haak or Kashmiri Style Kohlrabi (knol knol or gaanth gobi). A light and simple traditional dish with minimal ingredients that is high on flavors.
Nut-Free Muesli Bars
Looking for a nutritious and tasty snack? Packed full of oats, sunflower seeds, and dried fruits, the nut-free muesli bars provide the perfect balance between health and flavor.
Herb and Garlic Cheese Spread
With just a few simple ingredients, enjoy the taste of homemade cheese spread infused with herbs and garlic. Spread it on your favorite crackers or add it to your sandwich.
Spaghetti Bolognese
Bring a taste of Italy into your kitchen with Spaghetti Bolognese. With simple ingredients and robust flavors, it is a well-rounded meal that is both delicious and nutritious.
Lasooni Aloo Methi (Potatoes & Fenugreek Leaves)
Enjoy the best of winter produce with the Lasooni Aloo Methi. A version of the classic Punjabi dish with sauteed potatoes and fragrant fenugreek leaves flavored with garlic.
Aloo Laal Saag (Red Amaranth) Sabji
Laal Saag. Red Spinach. Chaulai. Red Amaranth is a superfood that has been a part of Indian meals for centuries. Try out this traditional Indian stir fry dish high in dietary fiber and packed with vitamins and minerals.
15 Easy & Healthy Winter Recipes
Hearty soups. Stuffed parathas. One pot rice meals. Traditional easy-to-cook vegetables. Sweet treats. Make the most of the winter produce with these 15 delectable winter special recipes.
Matar Parantha (Green Peas Paratha)
Hot parathas with lip-smacking green peas stuffing and a dollop of butter on top. Perfect for winters, these hearty and delicious parathas work perfectly for breakfast or lunch.