Crisp cucumber in a mildly flavored creamy curd. Cucumber Raita is a refreshing and cooling side dish perfect for your fasting (vrat) meals. Try out this quick and easy recipe, which is ready in just minutes.
Looking for a vegetarian kebab to accompany your Sabz Biryani? Try these melt-in-the-mouth Turai Ke Galouti Kebabs. Rich in fiber and nutrients, they are sure to keep them guessing. A hit with kids and adults alike.
Give your Navratri meals a special touch with the Lauki ka Raita. Incredibly simple to make, this nutritious raita with cooling properties can be whipped up in no time.
Crisp on the outside. Soft on the inside. Packed with proteins, the melt-in-the-mouth masoor dal kebabs work perfectly as a snack or as a side for Sabz Biryani. Try out this easy recipe for one of my signature dishes.
Seasoned creamy curd with boiled potatoes. The Aloo or Potato Raita is a quick and easy side high on flavors. An oil-free recipe perfect for the summer months.