Egg Stuffed Paranthas (Anda Parathas)
Spicy eggs between a layer of crisp rotis. The Egg Paratha is a family favorite and one of my signature dishes. Try out this easy-to-cook recipe of the hearty and delicious paratha.
Indian
Rajasthani Laal Maas (Red Mutton Curry)
Spicy and flavorful, the Laal Maas is a fiery hot curry from Rajasthan in India. This rustic and delicious mutton curry is easy to make at home. Try out my version of the recipe.
Gobi 65 (Cauliflower 65) Fry
Crispy, crunchy, and absolutely lip-smacking, Gobi 65 is a popular starter from southern India. Ready in minutes, try out this quick and easy-to-cook recipe of an all-time favorite appetizer.
Chicken Chettinad (South-Indian Chicken Curry)
Juicy, succulent chicken pieces in a spicy masala. Chicken Chettinad is a classic recipe of a fiery hot chicken curry from Southern India. It is just as easy to make at home.
Masala Cheese Omelette
Spicy and fluffy eggs flavored with mushrooms and oodles of cheese. This Indian style cheese omelette is a hearty and delicious dish. Try out the easy to cook recipe that works perfectly for breakfast or brunch.