Spicy Cucumber Buttermilk Cooler
Beat the heat with a blend of fresh cucumbers and buttermilk. The Spicy Cucumber Buttermilk Cooler is the perfect way to stay hydrated this summer. Try out this quick and easy recipe.
Indian
Makai No Chevdo (Indian Corn Chowder)
Juicy, creamy, nutty. Packed with essential nutrients such as fiber, protein, and antioxidants, Makai No Chevdo is a popular snack from the Indian state of Gujarat. Try out this easy-to-cook recipe of Indian corn chowder that is full of flavor.
Goan Vegetable Caldin Curry
If you thought Goanese food is all spicy, think again. Influenced by Portuguese cuisine, Vegetable Caldin or Caldinho is a mildly spiced vegetable curry infused with coconut milk.
Sweet and Spicy Pumpkin Poriyal (Stir Fry)
Simple ingredients but high on flavor. The sweet and spicy Pumpkin Poriyal or Parangikai Poriyal is a traditional stir fry recipe from Southern India that is ready in minutes.
Carrot Palya (Carrot Stir Fry)
A quick and easy stir-fry dish with grated carrots that is high in flavor. Carrot Palya is a traditional dish from the Indian state of Karnataka that is loaded with vitamins.
Kobichi Bhaji (Cabbage Stir Fry)
Stir fried cabbage with green peas. Kobichi Bhaji is a popular vegetarian stir fry dish from the Indian state of Maharashtra. Simple, light, and easy to make. Try out this recipe that is ready in minutes.
Odisha Style Bhindi (Okra) Masala
Stir-fried okra in a spicy and flavorful five-spice masala. Odisha Style Bhindi (Okra) Masala is a simple everyday recipe that is easy to prepare and ready in minutes.
Hyderabadi Chicken Haleem (Nut-Free)
Tender chicken pieces blended with broken wheat, lentils, and aromatic spices. Hyderabadi Chicken Haleem combines the best of Indian and Persian flavors. Try out my nut-free version of the ever-popular delicacy.
Nut-Free Lemon Quinoa Pulihora
Quinoa is a superfood packed with protein, fiber, and essential minerals. Try out the Nut-Free Lemon Quinoa Pulihora, my take on the classic staple from southern India. Gluten-Free. Vegan.
Red Rice Poha (Nut-Free, Gluten-Free)
Flattened red rice flavored with onions, vegetables, and spices. Protein-rich. High in dietary fiber. Gluten-free. This is my nut-free version of the popular Maharashtrian breakfast and a family favorite.