AtoZ Challenge 2020

April 20, 2020

Easy Whole Wheat Quesadilla

There is nothing quite as easy to make as a Quesadilla. With lots of options, it is perfect as an evening snack for kids or a meal in itself.

April 18, 2020

There is more to Punjabi cuisine than just tandoori chicken. Quick and easy to rustle up, Paneer Bhurji is also a family favorite.

April 17, 2020

If you love the tawa fry vegetables served at weddings, this is the perfect recipe for you. Ready in minutes and just as delicious.

April 16, 2020

Nothing is quite quick and easy to prepare as a bowl of noodles. Here is my recipe for an easy peasy version that is ready in minutes.

April 15, 2020

Cooking is all about innovation. On more occasions than one, people have mistaken it for a mutton kebab.

April 14, 2020

No soup is quite as refreshing as the Lemon Coriander Soup. A tangy, clear soup rich in vitamin C, it is perfect for the summers.

April 13, 2020

Kettle Chicken has a lot of history attached to it. It is an old recipe of my mother that is loved by four generations of foodies.

April 11, 2020

Kathal or jackfruit biryani is one of my signature dishes that is always high in demand. The perfect vegetarian alternative to a regular biryani.

April 10, 2020

We all love soft and spongy idlis. The traditional method requires hours of soaking and fermenting. Try this instant microwave recipe instead.

April 9, 2020

Craving a bowl of soup? Do you always order it in or reach for a packaged one? Try out this easy recipe instead.