Kong Phirin or Saffron Phirni is a traditional Kashmiri dessert made of semolina instead of rice. Flavored with saffron and cardamoms, try out the nut-free version of the creamy yet light Kashmiri dish.
A sweet and spicy chutney packed with the goodness of amla. The immunity-boosting Indian gooseberry chutney is a healthy accompaniment for everyday meals. Try this quick and easy recipe that is ready in minutes.
Healthy, delicious, and packed with protein. Try these Instant Moong Dal Masala Idlis that do not require fermentation. Gluten-free and a healthy alternative to the traditional ones with rice. Perfect for diabetics.
Buttery soft crumbled paneer in a rich, lip-smacking gravy. The Dhaba Style Paneer Bhurji is just as easy to make at home. This street style version of the classic paneer dish works perfectly for special occasions too.
Ready in minutes and gone in minutes too. Healthy and delicious, the Air Fryer Garlic Mushrooms are quick and easy to make and will have people asking for more.
Soft and spongy. Khaman Dhokla is a popular snack from the Gujarati cuisine that works great for breakfast too. Try this easy-to-cook recipe using curd or dahi.
Tomato Thokku or Thakkali Thokku is a spicy tomato pickle from the south of India, particularly Tamil Nadu. Spicy, tangy, and full of flavor. It is the perfect accompaniment to idlis, dosas, rice or chapattis.
The best of both worlds. Multigrain Eggless Savory Breakfast Muffins flavored with Indian spices. A perfect healthy breakfast or snack. Try out this easy fusion recipe that is a hit among kids and adults alike.
Karelas are in season. Try out the spicy and absolutely lip-smacking chatpate karele. Even if you don’t like bitter gourds, you are sure to enjoy this dish. A perfect accompaniment for your everyday meals.
Give the good old pizza a desi twist with Indian flavors. Homemade healthy flatbread topped with spicy paneer and cheese. Perfect party food and works great in tiffin boxes too.