Palak Paneer (Cottage Cheese in Spinach Gravy)
Soft paneer cubes in a delicious spinach gravy infused with spices, Palak Paneer is one of the most popular vegetarian dishes. Try out this easy to cook recipe.
Indian
Dahiwale Aloo (Potatoes in Yogurt Curry)
Spicy potatoes in a rich yogurt gravy, Dahiwale Aloo has all the rich goodness without the calories. This is my take on the popular north Indian curry and is sure to be a hit among family and friends.
Chicken Achar (Punjabi Chicken Pickle)
A family favorite, Chicken Achar was a must each time we had a long journey. Often confused with achari chicken, this Punjabi style recipe can last for days.
Jeera Aloo (Spicy Cumin Potatoes)
There is nothing quite as satisfying as Jeera Aloo or spicy cumin potatoes. Quick and easy to make, it is a perfect side for lunch or dinner. Each family has its own variation. This is my version.
Achari Bhindi Masala
Achari bhindi or okra is a popular vegetarian side dish loved by adults and kids alike. Infused with the flavors of pickle or achar, this lip-smacking recipe is easy to prepare and ready in minutes.
Matar Pulao (Green Peas Pulao)
Matar pulao (green peas pulao) was a staple in our home growing up. Each family has its own recipe. This one using pre-boiled rice works perfectly with leftover rice.
Instant Rava Vadas
Craving some vadas? Now you don’t have to wait to soak the dals overnight. Try out these Instant Rava Vadas that are crisp on the outside and soft inside.
Cocktail Idlis
A perfect tea-time snack, Cocktail Idlis are hit with friends and family. Healthy and ready in minutes, they work great in the tiffin for kids too.
Yakhni Pulao
Yakhni Pulao is a popular rice dish from North India. Each rice grain soaked in flavor, my recipe is as easy as it gets.
Vegetable Vermicelli
I first discovered Vermicelli when we were posted in Hyderabad and it has been a family favorite ever since.