Tomato Egg Fried Rice
Juicy tomatoes, scrambled eggs, and rice combine together for a sweet and savory dish. Try out my version of the Tomato Egg Fried Rice that is quick and easy to make.
Main Course
Spanish Rice
Easy, delicious, and flavorful, Spanish rice is the perfect one pot meal and a family favorite. Try out my version of the recipe that is loaded with vegetables and proteins.
Sookhi Dal Amritsari (Dry Urad Dal)
Protein-packed and flavor in every bite. The Sookhi Dal Amritsari is a classic Punjabi dish and is absolutely delicious with mutton curry and lachcha parathas. It is just as easy to make at home.
Malai Paneer Korma (Nut-Free)
Tender cubes of paneer in a rich and silky gravy. Try this nut-free version (without cashew nuts) of the ever-popular Malai Paneer Korma that is just as delicious and creamy.
Bhuna Kathal Masala (Jackfruit Masala)
Raw jackfruit or kathal coated with aromatic Indian spices. A Punjabi style preparation of the superfood that is high in protein and fiber. Try out this simple yet delicious vegetarian dish.
Goan Red Fish Curry
Sorak curry is a traditional Goanese coconut-based curry prepared when fish is not available. Try out my version of the spicy and tangy red curry with fish that is packed with flavors.
Rajasthani Laal Maas (Red Mutton Curry)
Spicy and flavorful, the Laal Maas is a fiery hot curry from Rajasthan in India. This rustic and delicious mutton curry is easy to make at home. Try out my version of the recipe.
Chicken Chettinad (South-Indian Chicken Curry)
Juicy, succulent chicken pieces in a spicy masala. Chicken Chettinad is a classic recipe of a fiery hot chicken curry from Southern India. It is just as easy to make at home.
Malai Koftas in Spinach Gravy
Melt in the mouth malai koftas in a delicious spinach gravy. Try out this easy to cook recipe of the classic Indian vegetarian dish that will have people asking for seconds.
Prawn Butter Masala (Prawn Makhani)
Delectable prawns, cooked to perfection, in a creamy and aromatic gravy. Do you enjoy seafood? Try this easy to cook recipe that is full of flavor.