Spicy Black Pepper Chicken
Juicy and tender chicken pieces in a rich and bold black pepper sauce. Spicy Black Pepper Chicken is a quick and easy recipe that packs a punch of flavors. Works perfectly as an appetizer or a side.
Non-Vegetarian
Kabargah (Kashmiri Style Mutton Chops)
Mutton chops boiled in milk and spices and then shallow fried in desi ghee. Kabargah is a popular starter of the Kashmiri Pandits. Try out my version of the tender and juicy mutton chops that are easy to make at home.
Chicken Mushroom Quiche
A French tart made of pastry crust, filled with chicken, mushrooms, cheese, and savory custard. Chicken Mushroom Quiche is a one-pot meal that works perfectly for those lazy Sunday brunches.
Tomato Egg Fried Rice
Juicy tomatoes, scrambled eggs, and rice combine together for a sweet and savory dish. Try out my version of the Tomato Egg Fried Rice that is quick and easy to make.
Air-Fried Schezwan Chicken Lollipops
Chicken lollipops or drums of heaven coated with a spicy and lip-smacking Schezwan sauce. Try this healthy air fryer version of the popular Indo-Chinese starter is just as easy to make at home.
Crispy Spicy Chicken Popcorns
Crispy on the outside and juicy on the inside. The Crispy Spicy Chicken Popcorns are the perfect snack for movie nights or just about any time. Try this super easy fusion recipe of the simply irresistible chicken bites.
Tandoori Keema Kulcha
Craving some tandoori kulchas and don’t have a tandoor at home. No worries. The good old pressure cooker works just as well. Soft and crisp. And loaded with flavors. Try out this easy-to-cook recipe.
Spanish Rice
Easy, delicious, and flavorful, Spanish rice is the perfect one pot meal and a family favorite. Try out my version of the recipe that is loaded with vegetables and proteins.
Easy Orange Chicken
Crisp and succulent chicken pieces coated with a delicious orange sauce. The sweet and savory Orange Chicken is a quick and easy recipe that will have you licking your fingers.
Goan Red Fish Curry
Sorak curry is a traditional Goanese coconut-based curry prepared when fish is not available. Try out my version of the spicy and tangy red curry with fish that is packed with flavors.